General Discussion


MSG at McDonalds?


General Discussion 3

MSG at McDonalds?

Shep | Apr 5, 2004 02:46 PM

I haven't eaten Chinese food or fast food since October, for medical reasons. Last night, I celebrated a lowered cholesterol count and Daylight Savings with a Quarter-Pounder, no bun. I immediately got that garlicky taste, and soon experienced symptoms I recognize--increased heart rate, warmth and tingling along the jaw, and, later, sleeplessness. Today, a genteel belch still evokes that garlic taste.

So, is my local McD using MSG? Or are they pepping up the 1/4-lb with actual garlic?

Want to stay up to date with this post?