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Wine 21


RichardA | Sep 15, 2006 08:44 PM

I very much enjoy wines made with the Mourvedre (also known as Monastrell and Mataro) varietal, especially those of the Bandol and Jumilla regions. I think the wines are generally an excellent value. My favorites come from the Domaine Tempier winery in Bandol, France.

Any other fans of Mourvedre? Any recommendations?

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