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Moss Beach Distillery-Any update w/ new chef

tomritza | Dec 29, 200703:56 PM

I am almost afraid to ask. Moss Beach Distillery hired Spencer Gray who seemed to do a great job at his own Red Ginger restaurant, victime of the last Devils Slide closure. I am wondering if there are any reports of how the food is since his arrival. Ive not ventured there and would be curious of any reports.

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