New! Customize your Chowhound profile with social links, a header image, and more! | Set Up Your Profile Now ›

Home Cooking


Moong Vadi -- how to cook


Home Cooking 4

Moong Vadi -- how to cook

fluffernutter | Jul 25, 2008 09:02 PM

My husband came home from the Indian-Pakistani-Bangla market with Moong Vadi. The package reads "To be consumed after cooking" but how do I cook it? Anyone used this before?

Want to stay up to date with this post?