Wow! Fine dining comes to Truckee. Had two great meals at Moody's Bistro in Truckee. For dinner - Foie Gras appetizer - well executed if a little skimpy on the foie. I had a special called "duck, duck quail": medallions of duck breast, duck confit and roast quail, all excellent. Grilled sardine appetizer was pleasant. S'mores dessert was delicious - homemade marshmellows, dark chocolate bar and home made graham crackers with a little flame to roast. My only complaint was that the chocolate bar was too small.
Had Sunday brunch there as well, pork hash was terrific, as was pork-pull sandwich and pancakes.
Great meals in a pleasant dining room, probably 1/3 less than a similar meal would cost in SF or LA.
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