I would like to highly recommend the newly-opened Montrose Diner [on Westheimer, 1 block west of Montrose] for it's "100 Angus Beef" burgers. I've had them several times and they are consistently great! Charbroiled [flamed, not fried] to order, the meat patty is large and thick and has a tasty rich "charred"/beefy flavor and aroma, especially good and juicy if ordered medium/rare or less. As for the rest of the food: well, it could be better; probably very little of it is cooked from scratch. But, the hamburgers alone are worth the ride - they are some of the best in town, IMO. And just as good, is the people watching. We're talking The Montrose here after all!