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Montreal smoked meat in US?

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Montreal smoked meat in US?

nlee | Jun 6, 2008 03:21 PM

After a trip to Schwartz's deli in Montreal, I am now officially obsessed with their smoked meat, and I must have some. Apparently, there's some customs thing about importing Canadian beef? What the f@#k? Like I said, I MUST HAVE SOME. Does anyone know of any way of getting some besides illegal smuggling? Any recipes? I trolled the web for this recipe:

http://www.recipezaar.com/112308

Has anyone tried it? Anyone tried the pre-blended spice mix that you can mail-order from Schwartz's? Please help!

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