What happened to the fantastic, dingy, loud and crazy Mongolian BBQ restaurant that was on Western and Hollywood Blvd? It vanished after the 1994 earthquake. I believe Michelle was her name - the owner.
These chicken fajitas get their flavor from a homemade marinade featuring dark Mexican beer, soy sauce, lime juice, oil, Worcestershire sauce, and garlic. They can be prepared on the stovetop with a grill pan as directed, or outside over a grill.