Is this possible? I made a bottle (vodka) a couple of months ago, ready to use it but noticed fuzzy growth around the vanilla bean. Could it be mold in alcohol? Is there any way to tell? The bottle has a narrow top so I can't get it out.
Finding the absolute best ingredients such a big part of Chef Antoine Westermann’s culinary career and the main drive behind all of his expertly crafted dishes. His relationship with farmers and purveyors are critical to his work as a chef. While visiting one of his providers in New York, the French chef describes his efforts to find the best local ingredients for his restaurant.
How to Make Homemade Vanilla Extract
Store-bought vanilla extract is expensive; homemade vanilla extract is easy.
Don't Be Afraid of Mold on Cheese
Cheese Store of Beverly Hills owner Norbert Wabnig offers reassurance.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.