I just had the most delicious post-DMV meal at Modurang 144-18 Northern Boulevard, and I was wondering if it could be the same tiny green noodle shop Lisa mentioned on northern boulevard.
I'm not an expert on Korean food but we got so much more food than we were expecting, dinner came out to about $20 for two people, and all of it was divine! The place is a tiny neon green space in a strip mall, and it's very cute and youth oriented - I felt like I was on a teen date. The little accompaniment dishes that came before the meal were so tasty - there was a sweet marinated tofu which my friend said was the best he's ever tasted - succulent and delicious. I was a huge fan of some tiny roasted potatos, and the seaweed salad was so good!
We ordered somewhat conservatively - I got the soon tofu, which was soft and creamy and filled with wonderful tiny bots of tender seafood. My friend John got a chicken rib dish which I didn't get to try. And we both loved the very fresh and delicious kimbab which we got to start off.
Next time I'm curious to try the poridge with abalone and carrot, or squash, and try to talk my meat eating friend into getting the "halloween katsu" described as "mixed pumpkin, sweet potato, mozarella cheese and pork cutlet".
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