Went on Sat. night during the crazy blizzard for the first time. Service was fabulous the whole night. A very nice Brunelo by the glass to start. Appetizers were the grilled Calamari steak, the Grilled Octopus and the Roasted Shrimp. The shrimp and the Octopus were amazing. Great spice and just enough heat. The Calamari, was good, not great and a bit too salty. Main courses were the Tuna (JUST YUM!!!!) and the roast chicken. The chicken was ok, but would not order it again as it was a bit bland. We had a side of brussel sprouts and lots of Sorbet for dessert. A really great meal as well as decor and looking forward to returning soon.