Home Cooking

Mixing butter and Smart Balance in baking

Richie | Jul 25, 2005 11:12 AM

I want to make some brownies and blondies for Tanglewood saturday night and as I am trying to watch my saturated fat intake I was thinking of using half butter and half smart balance. Do you think the brownies and blondies will have enough flavor using half of each? Thanks,Richie

Want to stay up to date with this post?

Recommended From Chowhound