Funky little restaurant just off I-89 in Winooski. Plenty of parking either on the street or across the square at the community college.
No reservations, so we had to wait a bit, but the staff were friendly and chatted with us, so the wait passed quickly. We had the pork buns, which were a step up from the BBQ pork buns I get at Chinese bakeries in Toronto; a bit more saucy, and not as overwhelmed by a huge bun. The cod fritters were tasty as well.
We had their Meat and 3 sides special - fried chicken (more than we could eat), and three side dishes which complemented the expertly fried chicken delightfully (as did their homemade honey sauce). Dessert was a nice butterscotch pudding, with its caramel topping studded with sea salt, which made for a pleasant end to the meal.
We enjoyed the whole meal very much, and would return the next time we find ourselves in Vermont.