I'm looking for a good Japanese restaurant with a nice atmosphere in WC and was recommended to Miraku. Any feedback on the place? And do you know if it would be necessary to make resv for a weekend dinner? Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.