Had dinner at Mio Posto (in the former Lanci, 8 Tables, Sangwych location) recently.
Warm, fresh bread and a white bean dip arrived after a tasting of risotto and ramps. I had chicken livers with crispy peas and demi, grouper with tomato ? and asparagus risotto. Very good. Coffee and cherry gelato for dessert.
It's BYOW for now.
SO will like it, especially BYOW and French press.
Updated 1 year ago | 0
Updated 1 year ago | 31
Updated 2 years ago | 14
Updated 1 year ago | 1
Updated 2 months ago | 5