I just ran across a stray reference to Mintwood Place. A bit of googling tells me it is an upscale restaurant in Adams Morgan. I read Sietsma's review and my interest is piqued. Has anyone been? If not, has anyone heard anything (good or bad)?
Here's the ultimate, savory weeknight meal for your family. Extra-lean ground beef (which sometimes cooks up dry) works well here because it's combined with marinara to keep it moist.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.