Restaurants & Bars 1

Micro-brew definition

Amy B and Maureen | Nov 29, 2001 02:48 PM

A co-worker and I were curious (after the semi-heated discussion below about Gordon Biersch) - what is the exact definition of a micro-brew. Is it anything below the production level of a Budweiser or Coors (for example) - or as my co-worker says only beers sold on tap - not sold in stores or supermarkets? Beer brewed and sold in the same place? Any thoughts?I guess this should be in the general topics folder but thought I would throw it at the PNWers first.

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