My third visit to Michy's proved to be the most disappointing. The flavors just weren't there and the poor sweet waiter just didn't know his stuff. Best dishes of the night (there were 6 of us so we tasted a lot of different dishes) were the ceviche, whole red snapper with a very mild curry sauce and the risotto. The squash blossoms were greasy and the shrimp filling was flavorless. The sweetbreads lettuce wraps were totally dominated by the kim chee. The desserts were OK but nothing really innovative unless you love rice crispies with your panna cotta.