Any experience with rooms, meals at the restaurant plus his Tain l'Hermitage and Valence bistrots? Am looking for a charming three-night lodging with excellent and convenient food in that area or points north (Valence to Macon).
James Beard-winning chef Michelle Bernstein hangs with Billy Harris at Michy’s in Miami. Before making Sweetbread Shawarma, they discuss Bernstein’s background and the changing food culture of Miami. Surprisingly, Bernstein has never made this dish before! In Hanging with Harris, Bill Harris takes viewers into the lives of interesting people and learns something in the process. It’s always Billy. It’s always interesting, and they’re always, Hanging with Harris.