Chef Theo Friedman's dinners center around multi-course, intimate, and experimental pop-up experiences. He brings new perspectives to food by being inspired by artists, ingredients, and the passionate diners who attend his one-of-a-kind events. In honor of Chef Theo's partnership with Stella Artois, he takes advantage of Union Square Greenmarket's and North Brooklyn Farms' fresh produce to create the ultimate end of summer menu.
This Teen Gardener Has Fed Thousands With Fresh Vegetables
Half an hour and one pan get this satisfying chicken dinner on the table. Make meal time even easier by using pre-prepped ingredients in the Lemon Chicken Skillet Fresh Realm kit. Weeknight cooking just got a lot simpler.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.