We have a party of six meeting at 12pm for lunch this Saturday in the downtown area. We'd go as far west as mid-city. I would love to hear about a small/authentic/delicious Mexican joint but will settle for delicious. Thanks!
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.