i just made some s'mores cupcakes and made a 7 minute frosting to fill them with and to frost them with. i had a ton leftover, so i made piped out shells and kisses on some parchment and stuck em in a 225 oven....will this work?
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.
These delicate sweet meringues become a refreshing treat. This vegan version of the French classic uses aquafaba, the leftover cooking liquid from chickpeas or other light-colored beans, in place of egg whites.