I just had lunch at Mercato, on Toronto St in downtown Toronto. The pizza there turns out to be wonderful! I had a margherita pizza that was precisely identical to what you find in Italy... Highly recommended.
Chicken and dumplings are a notoriously time-consuming enterprise, but the end result is very much worth the effort. However, if you're a time-crunched cook who craves the comforting pleasures of this classic dish, this is the recipe for you.