I have a starter I'm dying to do because it's delicious but for the life of me can't think of a main and sides to go with it.
The starter is shallot tarte tartin. It's a super rich version that you only want to eat once every couple of years so I want a light main to follow. It's also for a weeknight dinner party so I don't want a heavy main that may put the guests into a food coma. Seafood is unfortunately out. Offals are also a no go but all other meats are fine.
I'm in the Southern Hemisphere and it's winter so that influences vegetable choices somewhat. I would like to try and stay with a French theme but am open to suggestions. Please help!