i'm in search of meatloaf in san francisco. anything from deli counters to restaurants would be fine. i'm hoping to find one i like and then will try to imitate it in my own kitchen. so far i've tried:
Whole Foods: Jack's meatloaf. salty. dense. decent though.
Q (clement st, SF): cooked, then grilled. was just okay.
Sparky's (church st, SF): sun dried tomato meatloaf. still didn't do it for me.