Home Cooking

Marinade didn't freeze


Home Cooking 2

Marinade didn't freeze

dmjordan | Apr 11, 2014 06:37 PM

When I last made a pork tenderloin the marinade was enough for three tenderloins. I was only making one so I thought I was so clever to freeze the remaining marinade. Lo and behold the marinade didn't freeze. I imagine it's from the sugar in it. This was several weeks ago. Is the marinade still good or because it never froze should I just dump it?


Want to stay up to date with this post?

Recommended From Chowhound