We found this place at Bison and MacArthur last night, although its been there for a few years. The atmosphere is just okay, nothing fancy. And because of a shortage of staff, the service wasn't excellent. But I ate the best Cioppino I think I have ever had there. The broth was fantastic and it was crammed with seafood - mussels, clams, shrimp, calamari and some nice fish. The bowl was huge and I could only eat about half of it. We will definitely be back.