Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Restaurants & Bars


in all of Manhattan?


Restaurants & Bars 2

in all of Manhattan?

Fritz_ee | Dec 8, 2003 05:14 PM

Is there no one making jelly? I have looked high and low for pectin. Can anyone advise?

Want to stay up to date with this post?

Recommended From Chowhound