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Mamma Martino's ...Huh?


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Mamma Martino's ...Huh?

5andman | Feb 23, 2008 06:24 PM

Decided to join my sister and brother-in-law at Mamma Martino's (Queensway Location) for dinner. (Went once 7 years ago -- wasn't impressed ... prefer Rocco's)

Luckily, we managed to be seated before the deluge of the dinner crowd. By 6:30 pm, there is a line up right to around the corner.

We shared a pizza -- it was thin crust and ...... utterly tasteless.

I went for the old stand-by -- Spaghetti & Meatballs, my co-horts went for Lasagna.

Let's just say my entree was "S&M" to say the least. It was totally un-edible. The sauce was bland and runny. The meatballs tasted like cardboard -- more stuffing than meat. The pasta was dry, floury and powdery. I could have a better plate of spaghetti & meatballs at a Kelsey's!

Saving grace:

1. It was cheap
2. Doggy-bagged it and put it in a soup broth at home (which made it edible, think of a can of Campbells soup)

My big question ... Why do people line-up for this "STUFF" ??????

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