+
Home Cooking

Making those vinegary marinated big white beans you see in deli or olive bar

nasv | Aug 22, 201209:40 AM     30

At an olive bar and at an Italian deli I've seen these big white beans (not sure if they're cannellini's or other variety) that are in an oily and acidic (vinegary) marinade with what looks like roasted sweet peppers and other herbs and aromatics. I think they are always served cold.

I don't know what this is called, and I'm not quite sure how to reproduce this at home. My son LOVES these and I'd like to figure out how to reproduce these at home instead of buying them.

Thanks in advance!
-Nico

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

The Ultimate Spring Produce Guide: What's in Season & How to Use It
Guides

The Ultimate Spring Produce Guide: What's in Season & How to Use It

by Jen Wheeler | Need a spring vegetable guide to what's in season? Consider this your spring produce cheat sheet—complete...

Quick and Easy Instant Pot Breakfast Recipes for Less Morning Stress
Recipe Round-Ups

Quick and Easy Instant Pot Breakfast Recipes for Less Morning Stress

by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session...

How to Care for Enameled Cast Iron So It Lasts a Lifetime
Guides

How to Care for Enameled Cast Iron So It Lasts a Lifetime

by Kelly Magyarics | You’ve sprung for a gorgeous piece of enameled cast iron cookware; protect your investment by cleaning...

The Best Tool to Clean a Wood Cutting Board Is Probably in Your Compost Bin
Home

The Best Tool to Clean a Wood Cutting Board Is Probably in Your Compost Bin

by Debbie Wolfe | Home chefs love wood cutting boards because they are durable and reliable. Wood boards are attractive...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.