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Making veggie stock: Sweat veggies 1st or no?


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Making veggie stock: Sweat veggies 1st or no?

phan1 | May 3, 2008 06:16 PM

Hi, there seems to be a lot of endless variances to veggie stock, but one key thing I wonder if people do or not is sweating the vegetables before adding it for your veggie stock. I see some people putting it in there raw and some sweating it before putting it in? Any personal preferences? I'd like to here them. It seems like for sauces and jus, you always sweat the vegetables, but for actual vegetable stock not so much...

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