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Making Pizza w/o the Stone

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Making Pizza w/o the Stone

gaby | Apr 2, 2003 08:51 AM

I am planning to make pizza for a group this Friday, but I don't have time to shop for a nice pizza stone. W/o the stone, my crust comes out really pale and sad. Does anyone have any secrets for making a pretty & tasty pizza on a regular baking sheet? Thanks!

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