+
Online Services & Delivery

Looking for a mail order source of dark roasted peanuts in shell?

sfbing | Apr 13, 201005:32 PM     16

I used to buy my peanuts direct from Hoody's, largely because they roasted their peanuts a little longer than normal (so the nuts were a golden-brown). The extra roasting time would make the nuts very peanutty, and more importantly, they didn't have the rancid flavor that a lot of under roasted peanuts have.

Unfortunately, they appear to have been purchased by another company that doesn't sell online. Plus, the Hoody bags I found at Andronico's have very pale and stale underroasted nuts, despite having an expiration date in June 2010. When I emailed the customer service dept, they basically said that nothing has changed, when it clearly has.

Any how, now that baseball is starting, does anyone know of a good source of very roasted, salted, in shell Virginia peanuts? I'd rather not have to figure out how to roast my own peanuts.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Target Launches New Line of "Clean" Home Cleaning Products
Food Trends

Target Launches New Line of "Clean" Home Cleaning Products

by David Watsky | Target has announced a new line of clean home cleaning products, Everspring. The environmentally friendly...

The Ultimate Guide to Picnicking
Guides

The Ultimate Guide to Picnicking

by Chowhound Editors | The picnic is one of the annual joys of warm-weather (and sometimes cool-weather) eating, and our...

Celebrate Spring with These Harvest Salad Recipes
Recipe Round-Ups

Celebrate Spring with These Harvest Salad Recipes

by Miki Kawasaki | Summer may seem like prime time for salads, but fresh spring produce also shines in simple preparations...

Celebrate Spring with These Seasonal Cocktails
Recipe Round-Ups

Celebrate Spring with These Seasonal Cocktails

by Brittany Loggins | There’s no better way to shed your winter layers and ease into spring than with a delicious cocktail...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.