I'm entertaining a bunch of girls from out-of-town for lunch. And I was thinking of taking them to a vineyard restaurant at Niagara-on-the-Lake. Any suggestions? Usual suspects already include: Hillebrand, Peller. Any others?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
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