In a word: YUM. Had a Boston Bibb salad with walnuts, white onions and shaved blue cheese. Entree was goat cheese stuffed black olive pasta dumplings. Dessert (shared) was pumpkin-pumpkin bread pudding. All were fabulous.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.