I just started a new job near 280 and Wolfe Rd. I've already got a pretty good handle on Chinese, Vietnamese, Japanese and sandwiches. I've had no luck locating any Thai, Mexican and hamburger joints (not fast food ones!) in the area.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.