Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

General Discussion

My Love Affair With Worcestershire Sauce [moved from Home Cooking]


General Discussion 31

My Love Affair With Worcestershire Sauce [moved from Home Cooking]

Ottojr | May 21, 2012 12:41 PM

My love affair began when I was a child. My Grandparents and Mother used this 'Miracle' Sauce just about on and in everything. I remember when my Mother made her famous breakfast and poured WS all over, my taste buds just began to sing.

Curries, Stews, Vegetable Juices, Poultry, Beef, Fish...I mean even some crazy combos got the sauce. Crispy Bacon and Banana Sandwiches with WS poured over went down so nice.

I cannot ever remember the cupboards being without this sauce and now I carry on this addictive tradition. I even carry it with me when I travel because I really like the English-Based, Lea and Perrins (Had to edit Crosse and Blackwell-did not mean them). The rest appear as poor imitations imo.

Just felt like sharing...Good Eating to you all.

Want to stay up to date with this post?

Recommended From Chowhound