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Lotus of Siam: What else to add to our order?


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Lotus of Siam: What else to add to our order?

Fid | Jul 15, 2014 11:04 AM

Will be having a celebration dinner with 12 adults and 4 children, and am wondering if anyone has any other ideas on what to add to our order.

Since there are 12 adults, should we double up on some of the items, or is it better to get a wider variety of dishes? Anything else that we must try? What other non-spicy dishes (noodles/rice/etc.) would you recommend for children?


Here's our planned order so far:

Nam Kao Tod (crispy rice with pork sausage)
Tom Kha Kai Bangkok Style (hot pot)
Yum Nuah (beef salad)
Larb Moo (Issan)
Pla Dook Yang (charcoal-grilled whole catfish served with tangy/spicy and tamarind sauces)
Nua Sao Renu (charbroiled beef w/tamarind sauce)
Crispy Skin Duck with Panang (red curry sauce with Cognac)
Sea Bass on Drunken Noodles
Garlic Prawn
Khao Soi (beef)
Northern Larb (pork)
Kang Hung Lay (pork stew northern curry)
Thum Ka Noon [Pounded & Shredded Young Jack Fruit, pork]
Nam Prik Noom (green chili dip with vegetables, pork rinds)
Pad Thai
Chicken Satay

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