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Restaurants & Bars 4

Loteria Grill - Got the whole menu (posted)

Michael | Jul 7, 200208:06 PM

So my wife and I went back for lunch (finally, it took us two days) and had some more stuff: each of the Vegetable tacos, and each of the enchiladas. All amazing, but the Rajas and Champignones tacos and the mole enchiladas were particularly delicious. Also, the salsa at the bar is just great - smoky like adobo sauce, but not overly spicy, so you can taste the flavor.

OK - here's the full menu:


Nopalitos (Fresh Cactus Salad)
Calabacitas (Zucchini and Roasted Corn Soccotash)
Champignones con Epazote (Mushrooms with Epazote)
Raja con Papa (Poblano Peppers with Potatoes)

Mole Poblano con Pollo (Chicken in Mole Poblano)
Tinga de Pollo (Chicken with Chipotle and Chorizo)
Pollo en Pipian Rojo (Chicken in a Spicy Peanut Sauce)

Carne Deshebrada (Shredded Beef)
Albondigas en Salsa de Chipotle (Meatballs in a Tomato and Chipotle Sauce)

Cochinita Pibil (Pork, Slowly Roasted in Banana Leaves)
Chicharron en Salsa Verde (Pork Rinds in a Spicy Tomatillo Sauce)

Sopa de Tortilla (Tortilla Soup)
Sopa Seca de Fideos (Mexican Fideos Pasta)

Nopalitos (Cactus with Tomato, Chile Serrano, Onion, and Cilantro, Light Lime Vinaigrette)

Chicken or Cheese, with Black Beans and Rice
Suizas (Roasted Tomatillo Sauce) or
De Mole (Mole Poblano Sauce)

Also some side orders and drinks.

Its good!

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