General Discussion 14

Lifespan of meatballs?

linguafood | Feb 25, 200808:33 AM

Well, half of my red carpet invitees were a no-show -- which leaves me with about a lb. of lamb meatballs that I made Sat. night. Reheated yesterday for the party. Back in the fridge at the end of the night..... now what? Are they safe to reheat once again, or do I have to toss them? I hate, hate, hate throwing out food.....

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