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Home Cooking

Lid didn't!


Home Cooking 4

Lid didn't!

tobycat | Jul 4, 2008 10:19 PM

I opened a new jar of chopped garlic to put in some salad dressing and the lid didn't make a pop sound. Now I am worried I am going to make everyone who eats my salad sick...should I start over with a fresh batch of dressing?


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