Visited Les Zyg for the first time on Friday. I was a little surprised - the Prix Fixe is $29 for flank steak, chicken breast or coho salmon entree. Flank steak was fine and the meal was a decent value.
My wife had the scallops with porcini mushrooms and saffron sauce over fetuccini. Excellent meal - large portion - but $28.
The service is excellent. My only real gripe is the cost - a wine bar with $28 entree?
I guess I was expecting a little less pricey for food.
Can't complain about the service - attentive or entertainment.