Grilled some NY strips last night with baked potatoes and it was quite good, but trying to figure out what do do with one leftover steak I had a great idea. Why not toss some red peppers, onions and a little seasoning (salt, pepper, crushed pepper flakes and celery salt) with the thinly sliced steak, a slice of Havarti and throw the whole works onto a soft toasted Ciabatta? So that's what I did. Along with fried baked potato it was surprisingly better than the original dinner last night.
My question is: have you ever fixed leftovers that were better than the original dish? And what was it?