Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Home Cooking


Leftover soba noodles


Home Cooking 8

Leftover soba noodles

mcsheridan | Oct 17, 2009 05:03 PM

Plain, cooked in unsalted water; how long can I hold them in the fridge?

Want to stay up to date with this post?

Recommended From Chowhound