I grilled some asparagus last night and we have a fair amount leftover. Today we are having a bbq with some friends so I am thinking of trying to turn the leftover grilled asparagus into a salad or side dish. Looking for ideas about what to do
Options:
Serve the asparagus as-is with a dipping sauce (tahini-yogurt?)
Cut it up into a salad with some sort of dressing?
Thanks in advance! Party starts in 5 hours so will report back soon!
by Jen Wheeler | Need a spring vegetable guide to what's in season? Consider this your spring produce cheat sheet—complete...
by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session...
by Kelly Magyarics | You’ve sprung for a gorgeous piece of enameled cast iron cookware; protect your investment by cleaning...
by Debbie Wolfe | Home chefs love wood cutting boards because they are durable and reliable. Wood boards are attractive...
Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.
By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. You may unsubscribe at any time.