After reading a couple of threads comparing American and European eating styles, it occurred to me to inquire how my fellow lefthanders manage. When I am in the kitchen preparing the meal, the chef's knife or kitchen gadget is in my left hand, but when I sit down to the table, I hold my fork in my left hand and my knife in my right. No switcheroo for me, unlike the typical righthanded American. Do any CH lefties switch?
Ah ha! Just found that this topic is an old one. I'm going to read the old thread.