+
General Discussion 6

Left Zongzi our overnight, safe to eat?

garmonboozia | Jun 30, 201806:39 PM

Help! I mindlessly left two Chinese Zongzi out on the counter for about 24 hours in a Ziplock bag. The filling is pork and egg. The Zongzi were freshly made and wrapped by mother. What’s your opinion of the safety of re-heating and eating them?

    Image Title (Optional)
    Caption (Optional)
    Image Credit (Optional)
Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH