Home Cooking 8

left soup out at room temp, is it safe?

levir | Feb 15, 2012 04:11 PM

I made a cream of broccoli soup that had 2 cups of milk in it. After eating dinner last night I mistakenly left the soup out all of last night and today, about 22 hours in total. Is it safe to eat? It doesn't smell bad and the couple bites I just had tasted OK, but I'm nervous about eating more.

thanks in advance for advice

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