New! Chowhound Cities: Satisfy your curiosity and your palate. Explore Cities
Restaurants & Bars 3

Learning to make ZongZi (Chinese 'tomales')

borntolovefood | Jun 29, 2012 05:35 PM

I heard there is a class coming up this Sunday in the burbs. Interested, anyone?

Want to stay up to date with this post?

Recommended From Chowhound