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Two things I learned today about deglazing

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Home Cooking 19

Two things I learned today about deglazing

rudeboy | Mar 12, 2005 02:56 PM

1) Don't deglaze a hot pyrex dish just out of the oven with room teperature wine.

2) Don't reach down and try and pick up the shards of glass immediately thereafter - they are still pretty friggin hot.

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